At
the sphere-full Diagora square Stafanos and Alex started La Prima
in 2008.
Especially
from the balcony-terrace you have a nice view on the square where
many people pass bye.
The
balcony-terrace gives a special dimension to the perfect dinner
you can get at La Prima.
The
menu of La Prima has gives a clearly view of all the courses (also
in Dutch). They have courses with meat (they buy from the biggest
butcher on Kos), chicken, steak/fillet and fresh fish. You can
also get pizza's, pasta's and many different kinds of vegetarian
food.
In
the first place La Prima goes for quality!
At
La Prima we had one of the most soft chicken-souvlaki we ever had
on Kos.
We
also found a course we haven't seen somewhere else: mussels in wine/cognac
or wine/ouzo. Very special and tastefull.
Or the mussel-saganaki: delicious!!!
La
Prima has about 40 chairs down and 40 at the balcony. There are
also some chairs inside. The restaurant is also visited by the Greek
people and will be open in wintertime.
When
visiting the restaurant Stafonos and Alex would appreciate if you
mention you know their restaurant by internet.
